orget everything you know about cooking steak.

Turn any cheap cut of beef into a succulent filet mignon with these two easy steps.

He works his magic on $1.99/lb. meat, and it magically turns into the best steak I’ve ever had.

You can visibly see the difference in the side-by-side comparison of the treated, versus untreated meat. My mind is blown.


Save your money and forget those expensive cuts of beef. Happy grilling!

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